You will need: 2 cups of gluten free flour 1 cup of salt 4 tablespoons of Cream of Tartar 2 cups of water 2 tablespoons of vegetable oil Food colouring A saucepan Put all the ingredients into the saucepan, and cook over low heat, stirring all the time, until the mixture gradually gets firm. It will start out very sloppy, so don't … [Read more...]

... and all went well. Very very tired, of course! Catering seems to have gone well, except at one point where they were cooking waffles outside on a campfire, and I hadn't known that would happen - so I didn't make any arrangements for that. Oh dear. But she doesn't seem to mind, and everyone in the class knows that she has a 'special … [Read more...]