It's always interesting when a big 'normal' brand moves into the gluten free market... will it work? Will their product be as good gluten free? Will they be able to sustain interest in their gluten free offering, or will it fold quietly? I went to the launch of the Dr Oetker Ristorante gluten free pizza range this week, in London. They were … [Read more...]
Gluten Free and Raw Apple Pie
We’re really not a raw food household. We eat some food raw, of course: salad vegetables, fruit, nuts and seeds. But I do typically use heat to cook with. For some reason, though, I was intrigued to see the new recipe book by Juliette Bryant called Divine Desserts; it’s full of gluten free and vegan (so also dairy free) superfood desserts. And … [Read more...]
Allergy and Free From Show 2016
I’ve got mixed feelings about the Allergy & Free From Show this year. We went down to the London show on Friday, when it was busy, but not hectic—we usually go at a weekend, when it is difficult to move around—and we thought it was great. Coeliac Daughter looks forward to it every year, and enjoys finding new products and tasting … [Read more...]
